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For more than 30 years, the Millan Restaurant has been an acknowledged figure in the catering trade of the city of Cordoba. Actually, the restaurant was established in 1970. On April 20th 1983, today’s owner Juan Rodríguez Luque took over the restaurant which is operated as a family business.
The Millan restaurant is situated in the very heart of Cordoba’s old town that is part of the world’s cultural heritage. A number of marvelous sights are located within walking distance, including the fabulous Mezquita Mosque, as well as the Royal Christian Fortress. The excavated Arabian Bathes, another attraction in town, lie adjacent to the restaurant. Therefore, the Millan restaurant is truly an excellent place to take a rest after discovering the city’s major sights and symbols.
The Millan rooms featuring typical columns and arches make the restaurant’s guests experience the lovable charm of both Cordoba and Andalusia. Thanks to the spacious style of the establishment, the Millan restaurant is ideal even for large groups of tourists. The restaurant has a capacity of 65 seats
The restaurant provides its guests with traditional Andalusian cuisine, including typical dishes such as Cordoba Salmorejo and oxtail. Furthermore, the house offers a large variety of snacks and desserts, as well as an extensive beverage and wine list.
The Millan Restaurant is completely air conditioned.
We invite you to join the Millan web site which is available at:
www.restaurantemillan.com
Additional Information:
Average price level: €15
Cuisine: Andalusian
Contact:
Avenida Doctor Fleming 14
14004 Cordoba, Spain
Tel.: +34-957-29 09 19
Fax: +34-957-29 09 19
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